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Coffee Drops

I have a little extra time tonight so I turned to the third page.

Betty had more space to fill.  Later, though, three clippings were pasted on the page.  Saving space or paper or something.  I had to peel up a corner on one of them to see the temperature. The recipe has the bare minimum of what you need to know to put the cookies together but I’m betting that Betty copied the recipe as it was published in the Kitchen Klatter magazine.


Coffee Drops (Kitchen Klatter)

5 0r 6 dozen

1 cup soft shortening
2 cups brown sugar
2 eggs

Beat well, stir in:

1/2 cup cold coffee
3 1/2 cups flour
1 tsp. baking soda
1 tsp. salt
1 tsp. nutmeg
1 tsp. cinnamon
1/2  tsp. vanilla flavoring

Chill dough 1 hr. Drop with a teaspoon on cookie sheet at 400 degrees for 8 to 10 minutes.

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